Pages

Thursday, 1 June 2017

Sherbet!

1/4 c Icing Sugar
1tsp of powdered drink crystals (eg Raro)
1/4 tsp citric acid
1/4 tsp tartaric acid
1/4 baking soda.

Put all ingredients into a zip lock bag, stir with a wooden stick and enjoy



Evaluate: It fizzes like supposed too, has very little sourness, and a faint taste of pineapple. It's a very

Describe effect in mouth/tongue: Fizzes on tongue and leaves after taste, after taste is very

Taste: slightly Mouth-watering

Acidity/sweetness: not very sour, not too sweet.

No comments:

Post a Comment

Note: only a member of this blog may post a comment.